Source: Lekkerste stoofvlees ooit! (Rendang) EtenMetNick on youtube.
1 1/2 cups water (lukewarm)
2 1/2 cups all-purpose flour
1 cup bread flour
1/4 tsp baking soda
2 1/2 tsp bread machine yeast (rapid or instant)
1 tbsp plus 1 tsp olive oil
1 1/2 tsp sugar
1 tsp salt
Add all of the ingredients to your bread machine pan in the order recommended by your bread machine manufacturer.
Set to the quick or rapid setting and medium crust. Push start.
Once ready, turn the bread out onto a rack to cool.
Slice and enjoy.
Total : 45 minutes
Prep : 20 minutes
Cook : 25 minutes
Resting time : 10 minutes
Servings : 2 loafs
Total Fat | 2 | g |
---|---|---|
Saturated Fat | g | Polyunsaturated Fat | g | Monounsaturated Fat | g |
Cholesterol | g | |
Sodium | mg | |
Total Carbohydrates | 23 | g |
Dietary Fiber | g | |
Sugar | g | |
Protein | 3 | g |
Calcium | mg | |
Iron | mg | |
Potassium | mg | |
Vitamin A | mcg | |
Vitamin C | mg | |
Vitamin D | mg |